Brooklyn Beer Menu 2/2/10

Hey Now! The sun is shining and the days are longer, spring is sure to be here soon!

This week in Park Slope we have two nice new draft offerings for our beer lovers. To start we have a great India Pale Ale from the West Coast, Lagunitas IPA. Made with 43 different hops and 65 various malts, this redolent ale will likely float your boat, whatever planet you're on. And, via San Francisco we present Speakeasy Untouchable Pale Ale. Brand new on the east coast, Untouchable does justice to American style Pale Ales, enforcing a strict balance of arresting hope flavor with a smooth maltiness. And now on to the rest of the list....


DRAFT SELECTIONS
Speakeasy Untouchable Pale Ale (San Francisco): Brand new on the East Coast. Untouchable does justice to American style Pale Ales, enforcing a strict balance of arresting hope flavor with a smooth maltiness just under cover. 5.5% abv
Lagunitas IPA (California): Made with 43 different hops and 65 various malts, this redolent ale will likely float your boat, whatever planet you're on. 6.2% abv
Radeberger Pilsner (Germany): Long enjoyed by German nobility, this is the world’s most famous pilsner. One sip and you will know why! Super refreshing and very smooth! 4.7% abv
Harpoon UFO (Boston): Light, crisp, refreshing UFO White follows in the tradition of spiced wheat beers that have been brewed in Belgium for well over 300 years. Brewed with orange peel and a unique blend of spices. 5% abv
Keegan’s Mother’s Milk (Kingston, NY): From our good friend Tom Keegan comes this fantastic beer. As the name implies, this is a dark and creamy milk stout. Hints of oatmeal, chocolate and of course milk, give this stout a remarkably smooth finish. 5.5% abv
Blue Point Toasted Lager (Patchogue, NY): Copper in color this brew is made from 6 different malts. Toasted Lager displays a balanced flavor of malt and hop which makes it easy drinking. 5% abv


BOTTLES
Delirium Tremens (Belgium): STRONG Belgian Ale! The particular character and the unique taste results from the use of three different yeasts. A gold medal during the "world beer championships" in Chicago confirmed it’s worldwide recognition. 12oz. 9% abv
Ommegang Abbey Ale (NY): A classic STRONG Belgian style Abbey ale. With a deep burgundy color and a big, fluffy head, this has complex fruit aromas. A fantastic ode to true Belgian beers! 25.4oz 8.5% abv
Weihenstephan Hefe-Weiss (Germany): From THE oldest commercial brewery, this is a wonderful example of what unfiltered wheat beer should be. Smooth and easy to drink. 16.9oz 5.4% abv
Local 1 (Brooklyn): STRONG ALE! Belgian-inspired strong golden pale ale. The rare old technique of bottle re-fermentation gives this beer complex flavors of honey and pears. Try with spicy foods. 22oz 9% abv
Hofbrau Original (Munich,Germany): Experience the finest example of German Lagers! This is a classic, best served ice cold! 16.9oz 5.1% abv
Houblon Chouffe Dobbelen IPA Tripel (Belgium): STRONG ALE! First brewed in 2006, this is a rare, special beer with a harmonious balance between a marked bitterness (three types of hops are used) and a pleasant fruitiness. The HOUBLON CHOUFFE is unfiltered, and re-fermented in the bottle. Our pick of the week!!! 25.4oz 9% abv
Stone IPA (CA): “Dry hopped” for an extra 2 weeks, this unique process produces an IPA with a great hop aroma and flavor. 22oz 6.9% abv
Triple Karmeliet (Belgium): Blond, robust, smooth, and fruity three grain top fermented beer that is re-fermented in the bottle. Brewed with wheat, oat and barley. A 100% natural beer that is sure to please. 11.2 oz 8% abv
Arrogant bastard Ale (CA): This is an aggressive beer. It is quite doubtful that you have the taste or sophistication to appreciate an ale of this quality and depth. 22 oz 7.2% abv
Doc’s hard apple cider (Warwick, NY): This cider is semi-dry and wonderfully effervescent with a remarkably fresh apple nose. Its crisp, fruit forward taste and a clean, refreshing finish, have won this vineyard countless awards and praise. 12 oz 5% abv